Step into the timeless elegance of French gastronomy with Paris—a refined, ultra-luxurious blend inspired by the understated sophistication of traditional Parisian cuisine. Crafted to capture the essence of classic French cooking, this blend celebrates simplicity elevated through impeccable balance and depth of flavor.
 
An exquisite medley of garlic, onion, and shallot forms a delicate aromatic base, enriched by the earthy decadence of cremini and portobello mushrooms. Fragrant thyme and tarragon lend a signature French herbaceous elegance, while cracked mustard seed and bay leaf add subtle warmth and complexity. Finished with a four-peppercorn blend and mineral-rich pink Himalayan salt, each element is harmonized to create a deeply nuanced, velvety profile.
 
Exceptionally versatile and effortlessly refined, Paris enhances everything it touches—from tender cuts of beef, pork, and poultry to delicate lamb, comforting pastas, rice, potatoes, and seasonal vegetables. Whether used to build depth in slow-cooked dishes or as a finishing touch, it transforms everyday cooking into a luxurious French culinary experience.
 
Ingredients: Dehydrated (Garlic, Onion, Shallot, Cremini & Portobello Mushroom, Thyme, Tarragon), Cracked Mustard Seed, Bay Leaf, Four Blend Cracked Peppercorns, Pink Himalayan Salt.